a member of our St Johns church family made this for one of our festival lunches-it went down a storm and the recipe is being copied and handed round in church so I thought I would hand it round in the forum! Its simplicity itself and is delicious.
ingredients:
3 mars bars
3oz/85g butter
3oz/85g rice krispiesÂ
method:
melt mars bars ( it helps if you chop them up a bit) and butter together in a saucepan then mix in the rice krispies. put into a cake tin to set. if you line it with foil its easier to get out and you can wrap it and freeze it if you want to but thats unlikely as you will probably want to eat it straight away. Enjoy!
Sounds great!!
I've got an interesting recipe for Chilli Con Carne that uses porridge oats and lager.
I know it sounds awful but it is really tasty. Haven't made it for ages, but when I find the receipe book, I'll post it on site.Â
are you serious? find it quickly please- I cant wait!!!
Yes, I am serious - will do!
Julia made some Mars Bar Cake on Friday and I had a taste - my verdict is GRRREEATTT!!!
Sounds wonderful. can't wait to try it some time.Â
Not sure about Chilli though!!
Have brought all the ingedients.
Mars Bar cake hear we come
